Category Archives: Food Cooking from the Web

Swabian Spatzle

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Egg-ception

Poutine

They use mozarella cheese with this recipe, but in fact, curd‘s (if possible, St. Albert’s Cheese curd’s) should be used. None on hand, then go with the mozarella.

Fish Tacos with Creamy Green Chile & Cilantro Sauce Recipe

Fish Tacos with Creamy Green Chile & Cilantro Sauce Recipe.

Best Enchiladas?

Best Enchiladas?.

Yummy….I could go for one now. Tanji bring’s us her visit with Sylvia’s Enchilada Kitchen in Houston, TX, with video.

Seared Scallops with Pickled Vegetables (via The Gourmet Wino)

I could eat three plate’s of this wonderful entree. Thankyou from “The Gourmet Who”.

Seared Scallops with Pickled Vegetables Scallops are such a good way to be impressive without being a lot of work.  We have a great seafood place in town so we are lucky to always be able to get high quality scallops, but they are rather pricey. Hence, they usually only make an appearance at our house in the form of an appetizer.  I wanted to do something light, but also wanted something the would contrast well with the sweetness of the scallops.  I love the sweet, rich, almost caramel … Read More

via The Gourmet Wino

cheeky chilli-pepper chutney | Other | Recipes | Jamie Oliver (UK)

cheeky chilli-pepper chutney | Other | Recipes | Jamie Oliver (UK).